Le restaurant est fermé jusqu’au 30 novembre selon directives sanitaires cantonales. Nous nous réjouissons de vous accueillir dès que possible.
En attendant, profitez de nos plats à l’emporter.
THE CUISINE
The cuisine of the 1424 combines the simplicity and conviviality of bistro-type dishes with the sophistication and creativity of gastronomic works of art.
Menu de la semaine du 26 au 30 octobre
Entrée
Crémeux de choux fleur au curry de Matthieu
Ou
Croûte aux champignons de Paris
Plats
Bavette de boeuf | beurre café de Paris | carottes vichy et pommes darphins
Ou
Filet d'églefin | fumet de poisson crémé et spaghetti de colrave | polenta croustillante
Desserts
Entremet chocolat agrumes
Ou
Tarte chocolat-banane
Menu complet | CHF 28.00 ou 2 plats | CHF 23.00
Provenance: Veau - Suisse / Poisson - Hollande
Toute la carte des mets également disponible les midis
Contactless payment by card is recommended. Thank you
BOOK ONLINE
Seasonal products
Every day in this welcoming restaurant, seasonal local products predominate. Often re-worked into surprising combinations of flavours, they restore to the traditional dishes all their former glory.
A MAGNIFICENT SETTING
Ensconced on the top floor of La Fabrique, the 1424, thanks to its generous bay windows, offers a panorama, of rare beauty, of the shores of Lake Neuchâtel and the Vaud Alps. Here, the eyes are just as pampered as the taste buds.
RESTAURANT OPENING TIMES
Mo-Sa | 11:45 – 14:30 | 18:30 – 23:00
So | 11:45 – 14:30
(Kitchen opening hours : 11:45 – 14:00 | 18:45 – 21:30)
Réservation | +41 24 436 12 27
